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Northern Thai Food(泰国北部美食鉴赏)
课程类型:必修课
发布时间:2023-02-08 14:35:51
主讲教师:Prayad Saiwichian
课程来源:泰国清迈大学
建议学分:0.00分
课程编码:xtzx2207
"Lesson 1: Influences on the Lanna Cuisine and Its Characteristics"
Lesson 2: Curries and Soups
Kaeng Kae Chin Kai (10分钟)
Pakkard Chor (10分钟)
Lesson 4: Stir-fried, Steamed, Spicy Salad Dishes and Curry
Lesson 5: Relishes and Salads
Lesson 8: Knowledge of Khan Tok and Conclusion